Recipes
Spicy Diced Beef Salad with Lime
Ingredients
Small diced beef
300g
J-Lek Seafood Dipping Sauce
80g
Chili powder
6g
Shallots
20g
Roasted ground rice
10g
Spring onions
10g
Culantro
7g
Mint leaves
5g
Seafood Dippng Sauce
Available sizes: 9g, 40g, 250g, 345g, 1100g
Step-by-Step Directions
Step 1
In a mixing bowl, add the beef and the seafood dipping sauce. Toss well to combine.
Step 2
Add the chili powder and toasted rice powder, mixing well. Finally, stir in the vegetables and serve.
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